fbpx
Cretan Winery Douloufakis: Greek Wines

DOULOUFAKIS WINERY




QUALITY GREEK WINES
made in Crete



Our winery is located at the village of Dafnes, a few kilometers south of Heraklion, Crete, Greece. We produce wines from Cretan indigenous varieties (Vidiano, Vilana, Muscat White of Spina, Malvasia, Liatiko, Mandilari and Kotsifali) but also international ones such as Chardonnay, Sauvignon Blanc, Cabernet Sauvignon, Sangiovese and Syrah.







"If wine is just a word for you,
for me it is the life I've chosen!"

"I belong to the third generation of winemakers, following the footsteps of my Grandfather and Father. Wine for me is much more than a simple word... It is my profession, my hobby, my pleasure! Engaged with wine, I am a part of a tradition and a culture that goes back more than four thousand years in this place."

Nikos Douloufakis

GET TO KNOW US

Douloufakis Nikos Winemaker from Crete, Greece


Douloufakis quality wines Crete, Greece

Discover
DOULOUFAKIS WINES


Fruity | Elegant | Plethoric

We produce and bottle our wines using state-of-the-art technology and suitably trained staff. We produce 20 different wines, mainly dry ones, but also medium-sweet, natural sweet and sparkling.


DISCOVER THE WINES




Enjoy
WINE TASTING


Unique | Friendly | Delicious

Be guided at the facilities of our winery and get familiar with the process wine is produced, taste our wines and learn about the grape varieties. 


BOOK FOR WINE TASTING
Wine tasting Crete, Greece

DOULOUFAKIS WINES
FROM CRETE, GREECE

Latest News from our winery are firstly available on Social Media...

Friday, 17 September 2021 This year marks the 25th anniversary of our wine maker’s first harvest, back in the distant 1996, and he assures us that none of the harvest seasons was the same as the others..!

Friday, 17 September 2021 We got the vegan certification and several of our labels will be enriched with the sign of LETRINA, our certification body.

Tuesday, 03 August 2021 This procedure includes the addition of sugars, (nutrients) as well as yeast, in order to have the substrate necessary for the secondary fermentation in the final bottles,...
We use cookies to be sure for the efficient operation of our website. By selecting "Accept" you consent to the use of cookies, in accordance with our Privacy Policy.